Season NON

€ 12.90
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Sencha DONBUKASHI

Donbukashi owes its name to its extended steaming. This gives much more body and flavour to its liquor with intensely maritime vegetal notes.
€ 13.10
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Sencha Iri-Matcha

This blend of matcha and spring sencha produces a consistent, intensely vegetal liquor.
€ 11.40
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Sencha Kaori

Roasted sencha from Kagoshima. Its flavour profile is close to that of hojicha teas while keeping the traditional vegetal (seaweed like) taste of japa...
€ 16.00
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Sencha ASATSUYU

Asatsuyu sencha produces a soft cup with an intense velvety vegetal flavour, with a finish punctuated by subtle notes of citrus peel (satsuma).
€ 15.70
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Tamaryokucha Ureshino

A liquor midway between the marine vegetal flavours of Japanese sencha and the fruity herbal notes of Chinese grands crus
€ 18.90
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Smoked sencha (par 50g)

Japanese Sencha delicately smoked with Cypress wood.
€ 10.50
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Organic Yuzu Ryokucha (50g)

Spring sencha and yuzu peel.
€ 21.00
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Sencha UMEGASHIMA

This high altitude tea is harvested in the spring and produces a particularly velvety liquor with persistent herby vegetal flavours.
€ 21.40
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Sencha KIRISHIMA

Originating on Mount Kirishima in Kagoshima, and harvested in early spring in Mr Nishi's high altitude gardens. Produces a soft herby cup with persist...
€ 21.00
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Sencha Koushun

In this cultivar you'll discover a liquor of many nuances ; from slightly peppery vegetal through herby and citrusy notes to a soft milky Belgian endi...
€ 22.40
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Gyokuro Kagoshima

Shaded tea, spring harvest, Yabukita and Asanoka cultivars.
€ 20.00
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Gyokuro Yabuzaki A (50g)

Gyokuro from Yabuzaki garden, Asahina, Japan. Grade A. This grand cru consists of Yabukita and Okuhikari cultivars.

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